Dietary Aide at The Lodge Nursing & Rehab

Caring Place Healthcare Group Loveland, OH $13.00 to $16.00 per hour
Full-Time or Part-time  :  Minors are eligible

The Lodge Nursing & Rehab carries a distinctive, 4-star rating from the Centers for Medicare & Medicaid and 5 stars for quality measures. 
A family-owned and operated facility located in the heart of Loveland, OH    

Our Team Members are eligible for the following benefits:

  • 3 different health insurance plans of which include access to 4 local Marathon Health clinics. These are FREE private primary care clinics and they can provide over 200 common prescription medications for free!
  • Daily Pay!
  • Dental insurance
  • Vision insurance
  • Short or long-term disability insurance
  • All insurances start at 30 days!
  • 401k with a company match at hire!
  • PTO
  • Free meal on each shift

Reports to: Dietary Manager/Food Service Director

Job Description:

The Dietary Aide is responsible for assisting with food preparation and serving meals to residents of the Skilled Nursing Facility. The dietary aide will work with the dietary team to ensure that the nutritional needs of residents are met, and to provide an enjoyable dining experience for all.

Key Responsibilities:

·        Assist with meal preparation, including cooking, baking, and chopping vegetables

·        Set up and clean dining areas and tables for meal times

·        Assist with the delivery and serving of meals to residents

·        Follow food safety guidelines and ensure that all food served meets dietary restrictions and preferences of residents

·        Clean kitchen equipment, counters, and floors to maintain a clean and safe work environment

·        Assist with inventory and stocking of food and supplies

·        Handle resident inquiries and concerns in a professional and courteous manner

·        Adhere to all policies and procedures related to food service and safety

·        Attend training sessions and meetings as required


·        High school diploma or equivalent

·        Previous experience in food service preferred, but not required

·        Must have strong communication and customer service skills

·        Must be able to follow directions and work as part of a team

·        Ability to lift up to 50 pounds and stand for extended periods of time

·        Must be able to work a flexible schedule, including weekends and holidays

·        Must be able to pass a background check and drug test

Working Conditions:

The Dietary Aide will work in a skilled nursing facility kitchen, which may be hot and noisy. The job requires standing for extended periods of time and lifting up to 50 pounds. The dietary aide will work with kitchen equipment and tools, including knives and food processors, which require proper safety precautions. The job may require working weekends and holidays.


This job description in not intended to be all-inclusive. The team member may be required to perform other duties as assigned by their supervisor.

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