and ACE Casinos were recently acquired by a new ownership group and is
undertaking a transformation and modernization of its casino businesses located
in Calgary and Red Deer. We are an Alberta-based, family-owned business looking
to grow our casino’s team. Our current locations include Cash Casino Calgary,
Cash Casino Red Deer and ACE Casino Calgary.
We are currently constructing a brand new 72,000 sq ft casino at the
Calgary International Airport that is expected to open in October 2022!
Cashier/Counter will provide friendly, responsive service to create an
exceptional dining experience for all guests by taking orders, making
recommendations when appropriate, processing payments, and serving food or
beverages to customers at the counter or table. Also, perform other duties in
the areas of food and final order preparation including preparing beverages and
arranging food items
Key Roles & Responsibilities:
- Promote, work, and act in a manner consistent
with the mission of Cash Casino Calgary
- Serve food,
beverages, or desserts to customers.
- Prepare bills
for food and accept payment or make a change.
- Cook food or
prepare food items, such as sandwiches, salads, and ice cream dishes, according
to standard portion sizes and recipe specifications or following directions.
cleaning duties such as sweeping, mopping, and washing dishes, to keep
equipment and facilities sanitary.
receipts and payments in cash registers.
- Wrap menu item
such as sandwiches, hot entrees, and desserts for serving or for takeout.
- Scrub and
polish counters, steam tables, and other equipment, and clean glasses, dishes,
and fountain equipment.
- Replenish foods
at serving stations.
- Brew coffee and
tea, and fill containers with requested beverages.
- Attend all
scheduled employee meetings and offers suggestions for improvement.
- Coordinate with
and assist fellow employees to meet guests’ needs and support the operation of
- Fill-in for
fellow employees where needed to ensure guest service standards and efficient
- Take guests’
orders and write ordered items on tickets, giving ticket stubs to customers
when needed to identify filled orders.
- Order items
needed to replenish supplies.
- Serve salads,
vegetables, meat, breads, and cocktails, ladle soups and sauces, portion
desserts, and fill beverage cups and glasses.
- Set up dining
areas for meals and clear them following meals.
- Deliver orders
to kitchens and pick up and serve food when it is ready.
- Add relishes
and garnishes to food orders, according to instructions.
reservations for patrons of dining establishments.
- 18 years old or older
- This is a Part-Time position with Nights &
- 1-3 years experience in a hospitality
- Casino or resort experience preferred.
- Mandatory Valid AGLC Proserve Certification.
- Ability to handle a fast-paced working
- Must be able to stand continuously throughout
an 8-hour shift.
- Ability to read, write, and speak in English.
- Ability to lift and carry up to 50 pounds.
- Ability to work nights, weekends, and
The Cashier/Counter works various
types of shifts on a casual basis that may include days, nights, and evenings.
If you are interested in applying for this opportunity, please
send your resume with cover letter to email@example.com, please
include in the subject line “Asian-Cuisine sous chef”.
To learn more, please visit our Cash Casino
website at https://www.cashcasino.ca/ and Ace
Casino website at https://acecasinos.ca/