Works hands-on with service personnel and food and beverage management to ensure high quality of food and beverage service with emphasis on customer satisfaction.
Works in a supporting role with servers and beverage servers. Must provide complete customer satisfaction with the highest level of service. Must be able to physically handle working on your feet for 10 more hours each day. Responsible for setting the tables in the restaurant. Responsible for the restocking of the dishes and silverware in the servers' working station. The busser must also keep the servers' station stocked to par and any other items that need replenishing. The Busperson duties include keeping all work clean and orderly state at all times, including the dining room. The busser must immediately clean and sanitize tables after customer leaves.
High school diploma or equivalent. Ability to communicate effectively with others; understands and complies with all Company and departmental rules and regulations. Must be TIPS or RAMP certified. Must be knowledgeable and adhere to all PLCB regulations.
Valley Forge Casino Resort is an EEO employer - M/F/Vets/Disabled