Key duties include cleaning equipment, floors, handling deliveries,compliance with health and safety standers.This entery level role requires physical stanmina organization skills, and the ability to work in a fast past environment.

Kitchen Maintenance: broiler hoods, floors,walls, work surfsase, filter fryers

Waste management: Efficiently empty trash and ensure complience with waste disposal protocals.

Inventory & Stocking: Unload and unpacking deliveries, organizing food storage,

Landscape: parking lot clear from trash, weeds, window and outdoor building upkeep

shift hours 5-1 Monday - Friday

Tennessee Operating Partners LLC is an EEO Employer - M/F/Disability/Protected Veteran Status
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