Event Chef - Dallas $18 to $22/hr
We are currently looking for a line cook that would like to move up to the next level and become a Head Chef for one of our Catering Clients. If you are interested in this position please submit your resume.
Rate of Pay: $18/hr to start; HEAD CHEFS $22/hr. We also offer tips and gas reimbursement DEPENDING ON LOCATION AND CLIENT. Tips are never guaranteed.
www.rollinherostaffing.com
MANDATORY REQUIREMENTS: Do not submit your resume unless you meet the requirements!
REQUIREMENTS:
MUST BE 18 YEARS OF AGE
1 year of restaurant or catering experience
Must have experience working weddings
SERVE SAFE FOOD HANDLER CERTIFIED
Reliable work ethic and schedule
WHITE CHEF COAT AND BLACK CHEF COAT. (We will ask for proof of uniform.)
Job Types: Full-time, Part-time