Market Attendant

Market Attendant (Seasonal May/October 2019)


Provide retail service, food & beverage service light food preparation in the outlets. Provide informal and fast food services. Maintain cleanliness.  Provide exceptional customer service to members and guests.


  • Performs pre-and post-work shift duties.
  • Provides immediate attention to all members and guests upon seating.
  • Handles all cash, credit card and member charges as prescribed by standard operating procedures.
  • Advises supervisor of complaints as they occur.
  • Attends staff meetings as required.
  • Provides food and beverage service of the best quality in accordance with the menu.
  • Provides retail sales services to members and guests.
  • Using suggestive selling techniques, suggests complementing sale items.
  • Maintains cleanliness of production and service equipment, and production, storeroom, service, and other areas.
  • Provides an adequate display of garnishes and condiments on “self-serve” basis.
  • Provides adequate restocking of supplies and merchandising.
  • Complies with applicable health, alcoholic beverage, fire, and other laws/requirements.
  • Consistently complies with all state, local and club laws/policies relating to the service of alcohol.
  • Assists with the production and service of food and beverage products as necessary.
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