Cook

Douglasville NRC LLC Douglasville, GA
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Douglasville Nursing and Rehabilitation Center, LLC

As the only skilled nursing facility in Douglas County, Douglasville Nursing and Rehabilitation Center, LLC is committed to providing the highest quality of care for our community. Our residents receive individual and specialized care plans to meet their health care needs from our compassionate and clinically trained professionals.

We are seeking a Full-Time & Split Shift Cook



Brief Job Summary for Cook:

Prepares menu items in accordance with established standards; serves menu items

attractively, and at proper temperature. Implements proper cleaning and food handling

for optimal infection control.

 

  • Performs job duties safely as specified in the physical, sensory, and mental requirements.

  • Reads menus, recipes, and reviews the necessary steps in meal preparation with the Director of Food & Nutrition Services.

  • Prepares menu items in accordance with established standards.

  • Determines quantity of food needed in meal preparation.

  • Follows established recipes.

  • Uses proper food preparation and handling techniques.

  • Prepares substitute items to meet resident's individual needs.

  • Serves meals using portions listed on menu.

  • Covers, dates, and labels leftovers and stores properly.

  • Uses proper infection control techniques and protective equipment as needed.

  • Supervises food service staff in absence of Director of Food & Nutrition Service or Assistant Director of Food & Nutrition Services.

  • Receives and checks deliveries against invoices in absence of Director of Food &

  • Nutrition Services or Assistant Director of Food & Nutrition Services.

  • Cleans and maintains the kitchen Facility in a safe and sanitary manner including floors, walls, all equipment and utensils.

  • Performs dish washing of pots, pans and other designated items.

 

Qualifications required of Cook

  • High School Diploma or equivalent

  • Able to operate various medical and/or office equipment

  • Basic computer skills

  • Experience in Dietary Department, large volume food preparation, therapeutic diets perfered

  • Must be able to communicate in English, both verbally and in writing, and possess sufficient communication skills to perform the tasks required.

Benefits Offered

  • Health, dental & vision insurance

  • Health Savings Account with Company Match

  • Company paid life and accidental death insurance

  • Sick and personal days plus 2 week vacation after a year

  • 401k

  • Tuition reimbursement

  • Staff and resident celebration events

  • Safety focused working environment

 

Douglasville NRC LLC is an EEO employer - M/F/Vets/Disabled
OR
 
 
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