Housekeeping Lead, Camp

This is a remote role Full-time $17.50-$19.50/hour

LandSea provides accommodation and catering solutions for workforces in remote locations throughout BC. We believe in and strive towards, "creating good places for people to live. Anywhere." Learn more about us on our website at

About Working in Remote Camps
Our camps are located in remote areas and staff live on-site (meals and accommodation included) on scheduled shifts and leave camp on scheduled breaks.  A typical shift schedule is any of the following: 4 weeks on and 2 weeks off, 3 weeks on and 1 week off or 2 weeks on and 2 weeks off.

Most of our LandSea camps offer individual staff accommodation, ensuite or shared bathroom, full meals, WIFI and some have health/gym facilities for staff. We provide partial uniforms and help with the travel/reservations as needed to and from camp locations.

Camp staff work long hours and multiple days in a row. A typical workday is between 10-12 hours (day or night shift) and overtime rates apply. Health and Wellness benefits are offered after three months.

Health and Safety and a Respectful Workplace are essential for everyone working together at LandSea. Our camps are drug and alcohol-free workplaces, and some require pre-employment drug and alcohol testing. All new staff are required to complete pre-employment onboarding orientations.

Our team members include Clerks, Cleaners, General Helpers, Housekeepers, Janitors, Maintenance, Security, Chefs, Cooks, Bakers, Lodge Managers, Health and Safety Officers and more.

Still interested?

About the Job

The Housekeeping Lead is responsible for overseeing with camp cleanliness and sanitation overall daily operations of housekeeping and janitorial areas. They must be able to work diligently and under pressure.  The Housekeeping Lead should be organized and have good time management skills. They must also be able to lead by example and have high expectations for the employee. Dealing with employee issues and conflict resolution will be required.

Job Qualifications

  • Minimum 2 years supervisory or leading experience
  • Team player and can provide support, motivation and encouragement to others
  • Excellent attention to detail and well-developed organizational skills
  • Strong work ethic with an ability to work independently and in a team environment
  • Always maintain a professional appearance
  • Great communication; speak, read and write English
  • Works safely and responsibly

General Duties and Responsibilities

  • Provides first class customer service
  • Assign daily workloads and supervise housekeeping and janitorial personnel
  • Maintain and monitor inventory and records
  • Orientation and training new employees
  • Prepare weekly chemical orders, consult Head/1st Cook regarding kitchen requirements
  • Administering and receiving constructive feedback from both clients and LandSea employees
  • Participate in safety meetings and reporting, incidents, injuries, or safety hazards as per LandSea and TMEP requirements
  • Assist with cleaning when required
  • Different tasks may arise at the last minute, be available to complete and assist other staff with all tasks they require

Physical Requirements

  • Stand, walk, stoop, kneel, or crouch for long periods of time
  • Fast repetitive movements of fingers, hands, and wrists
  • Able to lift, push, pull or carry objects up to 50 lbs
  • Able to use hands to handle objects and tools
  • Must be able to complete 12-hour shift

Other Requirements

  • Pre-employment drug and alcohol clearance
  • Completion of LandSea or site-specific Orientation and Safety Training
  • Government-issued ID is required for air travel.
  • Provide two (2) valid references from former employers (required)

Please visit our careers page to see more job opportunities.

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