Line Cook-Tied House Lititz

Saint Boniface Craft Brewing Co Tied House Lititz, Pennsylvania
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The Cook is responsible for correct food preparation and consistency, taste and plate presentation as instructed by the Chef.    


 Qualifications: 

·         Ability to work five days per week   

·         ServSafe certification is helpful. 


Working Conditions:

Fast paced work environment, must be able to work irregular hours to meet customer needs.  

Free meal and drink with each shift. 

Pay is negotiable depending on experience.

 

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