Host/Hostess responsibilities include:

  • Greeting guests
  • Providing accurate wait times and escorting customers to the dining and bar areas.
  • Strong organizational and communication skills to make sure our guests have a positive dining experience from the moment they arrive till their departure.

This position requires enthusiasm and professionalism. 

Our Core Values:

  • Maintain our standards of quality in order to continue on our successful course.
  • Be respectful of our peers, supervisors, and guests
  • Mentor students to be professionals in our industry
  • Strive for better procedures in order to improve the overall operation
  • Most importantly always, always love what you are doing and be passionate 


Our Mission: Make Memories with family and friends through our passion for Southern Hospitality and delicious food.

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