DBMC Restaurants Tuscaloosa, AL

Position: Dishwasher
Employer: DBMC Restaurants, LLC dba. Walk On's Sports Bistreaux 
Position Classification: Part-Time

Job Description: 

Must be friendly, outgoing, and must possess good communication skills. Is organized and able to think and act quickly and effectively. Retains self-composure. Is an enthusiastic and convincing salesperson. Must be customer sensitive and possess a sense of timing. Must take pride in personal appearance and be dedicated to his/her job. Must display integrity and honesty in all aspects of his/her employment.

Duties and Requirements:

  • Able to communicate the primary language of the work location.
  • Able to be stationary for long periods of time and move from area in the kitchen.
  • Able to exert fast-paced mobility for periods up to 8 hours in length. 
  • Able to bend, stoop, lift, carry dish racks, pots, pans, bus tubs, etc. up to 50 lbs. in weight on a regular and continuous basis.
  • Must be able to be subject to wet floors, extreme temperatures, and loud noise.
  • Sets up and breaks down dish machine.
  • Checks machine to be sure it is operating correctly and reports any defects immediately.
  • Knows and implements preventive maintenance procedures.
  • Washes and correctly stores all dishes.
  • Pre-soaks, pots, pans and silverware according to Company procedures.
  • Checks water temperature during dish washing to ensure sanitary practice.
  • Removes trash from dish room and places in dumpsters.
  • Cleans and sanitizes garbage cans and keeps liners in cans at all times.
  • Cleans and keeps dish room neat including detergent stage area, strives to keep floor dry.
  • Mops floors.
  • Works as a team with all personnel.
  • Preforms other related duties as assigned by a manager.
DBMC Restaurants is an EEO employer - M/F/Vets/Disabled
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