Line Cook - Gateway

Our Mission

To be the absolute best custom taco and margarita joint in every neighborhood we serve. We do this by serving with a respectful, caring, and understanding attitude. We take great pride in using only the best quality ingredients in our products. We work together as a team to provide innovative menu items and extraordinary service to our guests, in a one-of-a-kind, energetic environment.

Our Vision

To successfully grow the Barrio brand by positively influencing our teams and providing them with opportunities to broaden their scope of responsibility to achieve more. The Edge Everyone on the Barrio team is positive, committed, trustworthy, and responsible.

We are proud to live on the EDGE in everything we do.

The Barrio EDGE means that we promote these values:

Excellence - We strive to be outstanding in everything we do.

Diversity - We treat every employee and guest with acceptance and respect.

Gratitude - We are thankful that our employees and guests choose Barrio!

Engagement - We value our teams and foster an energized and engaging place to work and grow.

Hours of Operation

Monday-Thursday 4:00-2: 30 AM (Kitchen open until 2:00 am)

Friday-Sunday 11AM-2:30AM (Kitchen open until 2:00am)

EXPECTATIONS

The Line Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. Line Cook always uses Barrio recipes and methods of food preparation. The Line Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with thoughtfully prepared with menu items every time.