Restaurant Assistant General Manager- Canton Crossing

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 Assistant General Manager


Overview


We are hiring Restaurant leaders with a sharp focus on hospitality, food, people and a desire to advance with a dynamic, growing, national restaurant chain. We will provide you with the resources necessary to reach your full potential including a comprehensive restaurant management-training program and a commitment to ongoing teaching and learning that will provide you with a solid foundation on which to build a successful career.

 Responsibilities

Responsibilities:

  • Manage daily restaurant operations with a focus on flawless execution, increasing profit and enhancing the guest experience 
  • Promote a teaching and learning environment 
  • P&L, food cost and inventory management 
  • Ability to partner and build relationships with management, colleagues and vendors while demonstrating leadership and integrity and promoting team success
  • Ability to motivate others to accomplish goals
  • Knowledge of food specs and execution

Qualifications

Requirements

  • 3 - 5 years of progressive experience as a Manager in a full-service restaurant
  • Proven leadership skills, strong communication and ability to follow-through 
  • Chain restaurant experience strongly preferred

 What you'll get:

We offer an outstanding benefits package including health/dental/life insurance, long-term/short-term disability insurance, 401(k), paid vacation, and bonus plan incentives.

 If you love the hospitality business as much as we do, and have a commitment to excellence, you belong at UNO Pizzeria & Grill.

 We are an equal opportunity employer.

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