Bartenders and Servers at Blue Plate Catering
WHO WE ARE:
Locally owned & operated for over 20 years, Blue Plate Catering is a high-volume, award winning catering based out of Madison WI. We provide catering for groups ranging from 15 to 2,000 people. Blue Plate Catering is dedicated to supporting the economic and environmental well-being of our local community. With this in mind, we make every effort possible to purchase locally-grown meat and dairy from local coops and organizations right in the Heartland through our main purveyor at Reinhart.
We are looking for event servers & bartenders to join our catering team! Our bartenders work in conjunction with our servers throughout the event.
Please check out our website! (https://www.blueplatecatering.com/)
This position is being recruited by Clock’d on behalf of Blue Plate Catering. To learn more about Clock’d, please visit our website (clockd.com)
WHO YOU ARE:
You are a motivated and dependable individual. You pay extra attention to detail and aim to provide an exceptional experience to all customers. You enjoy working in a fast-paced environment with daily variety and being part of a team while also being comfortable working independently. You are adaptable and calm under pressure. You are comfortable working multiple roles to ensure everything runs smoothly.
Full-Time & Part-Time roles available
JOB DUTIES INCLUDE
Providing service throughout the event
Running food & drinks
Clearing & collecting plates
Assisting event lead to ensure guests have the best experience possible
Answering client questions and being attentive to customers and their needs
Assisting with setting up food displays according to Blue Plate standards and client request
NECESSARY SKILLS AND QUALIFICATIONS
Weekend availability for summer events
Seasonal & year round positions available
Valid drivers license is a plus
Trustworthy & dependable
BENEFITS & PERKS:
Bartenders additionally make tips
Free meal during shift
For full-time employees:
1 week PTO after 1 year
Health insurance after 90 days with 50% employer match
Fast paced environment with fun people
Career growth opportunities
Blue Plate Catering is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind: Blue Plate Catering is committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions at Blue Plate Catering are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, age, creed, disabilities, sex, national origin, age, citizenship, disability, veteran status, family or parental status, or any other status protected by the laws or regulations in the locations where we operate. Blue Plate Catering will not tolerate discrimination or harassment based on any of these characteristics.
This policy governs all areas of employment at Blue Plate Catering, including recruiting, hiring, training, assignments, promotions, compensation, benefits, discipline, and termination.
We follow all CDC guidelines and PHMDC orders are enforced at Blue Plate Catering for both guests and team members.
All offers of employment at Blue Plate Catering are contingent upon clear results of a thorough background check. Background checks will be conducted on all final candidates and on all employees who are promoted, as deemed necessary, and will be considered only as it may relate to the job you are seeking
This Job Description is subject to change at any time.
Please visit our careers page to see more job opportunities.
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