Line Cook-Tied House Lititz

Saint Boniface Craft Brewing Co Tied House Lititz, Pennsylvania

The Cook is responsible for correct food preparation and consistency, taste and plate presentation as instructed by the Chef.    


·         Ability to work five days per week   

·         ServSafe certification is helpful. 

Working Conditions:

Fast paced work environment, must be able to work irregular hours to meet customer needs.  

Free meal and drink with each shift. 

Pay is negotiable depending on experience.


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