Host

Team member will greet and seat guests, manage reservations, and quote wait times.  When able, team member will assist in clearing and setting tables.  This is a part time position leading to full time.  Must be available Saturday and Sunday during the day.  Additional shifts may be available Friday and Saturday evening as business builds back to pre-COVID levels.  Team member must have clear, crisp communication skills and be able to handle stress.  Open Table experience is preferred.