Sous Chef

Manning Park, British Columbia Full-time $50000.00/year

Do you love exploring and playing in the outdoors, making new friends, hanging around the campfire, canoeing, kayaking, stand up paddle boarding, snowboarding, skiing, and snowshoeing? Well, we have that, and more. Manning Park Resort is a year-round resort located between Hope and Princeton, BC. If you are ready to leave the hustle and bustle of city life, and enjoy outdoor fun and adventure, this is a great place to work. Staff housing is available, so your dream of living in the mountains is part of your adventure at Manning Park Resort.

We are presently searching for our next great team member as our Sous Chef to join our Food & Beverage team. If you can provide our guests with an amazing experience, combined with working as an energetic part of our resort, we want to hear from you. With a salary in the $50,000 plus rent-free housing and other benefits, this is about a $75,000 compensation package for the right person!

Responsibilities include: (but not limited to)

* Sous chef is responsible for all day-to-day operations and standards of the kitchen as well as supervision of staff under the direction of the Executive Chef.

* Deliver high standards of quality in food preparation and presentation. 
* Work with the Executive Chef to develop menus.
* Train kitchen staff on duties and oversee operations when the Executive Chef is off shift.
* Provide clear direction to kitchen team members.
* Ensure cleanliness, orderliness, and service flow.
* Ensure the kitchen is maintained to the highest standards in accordance with all Provincial food safety guidelines.
* Perform duties of cooks as required.

* Other duties and responsibilities required by the business

 

Job Requirements / Qualifications:

* At least 1 years of Sous Chef experience.   

* FOODSAFE certification.

* Ability to work in a fast-paced environment.

* Must be self-motivated and a high energy individual.

Diploma/Certification in a Culinary discipline is an asset.

* A passion for preparing top quality food.

* Must be customer focused & carry the hospitality gene.

* Motivation to develop your career and your staff's career growth.

* Ability to Multitask/Troubleshoot situations while maintaining composure and a positive attitude


This is a year-round position with a minimum commitment of 1 Year.

 

Benefits:

* Free Rent – Biweekly Utilities of $150 (Including water, hydro, waste & heat)

* Free Wi-Fi and Calls within Canada & USA

* Free Seasonal Activities Pass (Alpine & Nordic in Winter, Boathouse in Summer)

* Free Rentals & Lessons (Alpine & Nordic in Winter, Boathouse in Summer)

* Monthly onsite Medical & Wellness Services

* Regular Grocery Pick Up Service

* Food & Retail Discounts in our Country Store, Pinewoods Restaurant, Bears Den Pub & Daylodge

 

Be Your Natural Self!

Being your natural self means that you are constantly engaged and empowered to instill change and positivity in the work environment whilst being proud of who you are! We are constantly striving to build and nourish a culture where inclusivity and tolerance are not just the norm, but are the elements which serve as our strength and identity. Being your Natural self means you love everything about the outdoors and are committed to helping preserve the beauty of the land we are on. In caring for our environment and for the natural beauty of Manning Park Resort, we are equally committed to paving the way in building an inclusive environment for everyone and are actively encouraging applicants with differing backgrounds, sexual orientations, and religious beliefs. No regard shall be given to an applicant’s race, religion, skin colour, sexual orientation, and political belief. Applications are reviewed based on merit, bondability, and experience.

 

Please visit our careers page to see more job opportunities.

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