Line Cook
Lita
We are a vibrant Latin / Caribbean restaurant located in the heart of walnut creek. We opened in 2022 and are seeking to continue to grow our team.
Introduction:
We are seeking a skilled and experienced Line Cook to join our team and prepare high-quality dishes for our guests. The Full Time Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong attention to detail and be able to work efficiently in a fast-paced environment. Must be able to work Full Time: morning shift of 8am-4:30pm; or an afternoon/evening shift of 2pm-11pm; of which includes Fridays, Saturdays, Sundays and Holidays.
Responsibilities:
-
Prepare ingredients for cooking, including washing and chopping vegetables, meat and fish
-
Cook and present dishes according to Chef's specifications, including following recipes and presentation standards
-
Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels
-
Communicate effectively with other team members, including the kitchen staff and management
-
Follow all safety and sanitation policies and procedures
-
Other duties as assigned
Must be able to work Full Time: morning shift of 8am-4:30pm; or an afternoon/evening shift of 2pm-11pm; of which includes Fridays, Saturdays, Sundays and Holidays.
Qualifications:
-
Must have a valid California Food Handlers Card
Minimum of 1 year of experience as a line cook or in a similar role
-
Strong attention to detail and high level of organization and cleanliness
-
Ability to multitask and handle a high-volume workload
-
Ability to work efficiently in a fast-paced environment
-
Basic math skills
Must be able to work Full Time: morning shift of 8am-4:30pm; or an afternoon/evening shift of 2pm-11pm; of which includes Fridays, Saturdays, Sundays and Holidays.
Perks:
-
Competitive salary
-
Professional development opportunities
-
Positive and supportive work environment