Line Cook

Oren's Hummus is a strong and healthy Bay Area favorite serving a full menu of traditional Middle Eastern Cuisine. We currently have openings at two of our South Bay locations.

What do we look for in a Line Cook?

• Works hard, plays hard
• Takes pride in every recipe and plate made in their station
• Brings a positive energy every day - follows standards and procedures
• Safety - sanitizer is always at the right level, detailed cleaning is in place, gloves and handwashing all the time
• Focus on QC - following recipes and never lets subpar product leave their station
• Likes structure - doesn't wing it 
• Understands their role and impact on food cost

What are the perks?

• Competitive Hourly Pay - $20-$23 per hour DOE
• Opportunity to grow in the organization - we want to promote Line Cooks to Leadership positions
• Light on prep - our Commissary kitchen does the heavy lifting
• Daily Meal 

Requirements for this position:

• At least 2 years experience in full-service, upscale kitchen 
• Possess or able to obtain CA Food Handler Card and knowledge of Food Safety Practices (we'll provide FH Card training if needed)
• Available 5 shifts per week including weekends
• Must within a 30-45 minute commute of the restaurant (Los Gatos or Mountain View) - candidates residing out of the area will not be considered

Apply now and include a resume if you have one. If not, be detailed and your app and we'll get a hold of you.

Pay: Starting at $20 and up to $23 per hour