Front of House/Guest Attendant

Front of house is guest attendance. Talking to them, Anticipating their needs.

Taking care of guests delivering delicious food to their tables, cleaning off plates and keeping the restaurant tidy.

Point of sales taking cash and debit transactions.

Keeping the buffets clean, full and stocked 

Keeping salad bar clean, full and stocked

Busing tables cleaning chairs and tables restocking napkins restocking silverware.