Front of house / Back of house / Fun zone/dishwasher

All our Crew Members are vital to the successful operation of our restaurants. There are two ways to become a Pizza Ranch Crew Member. You can apply for either a Front of the House (Dining Room), or Back of the House (Kitchen).

The responsibilities below will give you a general idea of the types of activities involved in both of these departments.

Front of House Support Duties—Guest Hospitality, Safety, Buffet Coordination and Maintenance, Point of Sale, Dining Room Cleanliness, Guest Relations & Transactions, Phone Responsibilities.

Back of House Support Duties—Food Preparation and Safety, Processing Orders, Pizza, Chicken, Dish Room order and cleanliness, Out the Door Order coordination Could include, some, all or none of the duties. 

Qualifications, Skills, and/or Competencies:

• Ability to be mobile and/or on your feet for extended periods of time during entire shift.

• Reaching, bending, stooping, lifting, wiping, sweeping, and mopping.

• Ability to lift and carry weight up to 40 pounds.

• Strong desire and ability to provide legendary guest service.

• Ability to positively interact with Team Members and Guests.

• Restaurant experience preferred but not required.