Executive Housekeeper

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Job Summary: 

An Executive Housekeeper is responsible for overseeing all housekeeping operations to deliver an excellent Guest experience while evaluating guest satisfaction and setting department targets and objectives.


Duties and Responsibilities: 

  • Oversee housekeeping operations

  • Oversee Laundry Operations

  • Evaluate Guest satisfaction levels and monitor trends with a focus on continuous improvement

  • Ensure everyone in the department is trained and using Quore on a daily basis

  • Operate within departmental budgets through effective stock and cost controls and well managed schedules

  • Set departmental targets and objectives, work schedules, budgets, and policies and procedures

  • Inspect, regularly, all fixtures, fittings, and appliances to ensure compliance to standards and take action as necessary to conform to standard

  • Monitor the appearance, standards and performance of the Housekeeping/Laundry Team with an emphasis on training and teamwork

  • Ensure team members have an up-to-date knowledge of all room categories and amenities

  • Maintain good communication and work relationships in all hotel areas and with external customers and suppliers

  • Ensure staffing levels cover business demands

  • Ensure ongoing training

  • Ensure communication meetings are conducted and post-meeting minutes generated

  • Manage staff performance issues in compliance with company policies and procedures

  • Recruit, manage, train and develop the Housekeeping/Laundry team

  • Competent in property management systems

  • Assist other departments wherever necessary

  • Be a Brand Ambassador of A&R’s Culture, Mission and Values.


Required Skills and Experience: 

  • Housekeeping/laundry experience in the hotel/leisure/retail sector in a managerial or supervisory capacity

  • Proficiency in Quore

  • A successful track record of managing a large team

  • A high school certificate or equivalent

  • High level of commercial awareness and cost control capabilities

  • Previous experience of managing a department and Profit and Loss account

  • Excellent leadership, interpersonal and communication skills

  • Committed to delivering high levels of customer service

  • Ability to work under pressure

  • IT proficiency

  • Excellent grooming standards

  • Flexibility to respond to a range of different work situations

  • Proficiency, at an intermediate level, with computers and computer programs, including Microsoft Office

  • Strong organizational, budget management, and problem-solving skills

  • Strong communication skills

  • A passion for delivering exceptional levels of guest service


The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of the job. 

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