Executive Chef — Schlow Restaurant Group | Raynham, MA
Schlow Restaurant Group is expanding to Raynham, MA, and we’re seeking a talented, passionate Executive Chef to lead our culinary team at an exciting new concept.
Our restaurants are built on a commitment to hospitality, exceptional food, and a deep respect for our teams. We pride ourselves on creating memorable dining experiences driven by thoughtful service, inventive menus, and warm, welcoming atmospheres. We're looking for like-minded professionals who are as dedicated to their colleagues as they are to their craft.
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Hospitality-Driven Leadership: You love taking care of people—both guests and team members.
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Culinary Expertise: A strong foundation in cooking, kitchen operations, and ingredient-driven menus.
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Professionalism & Accountability: You take ownership, show up with integrity, and maintain high standards.
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Collaborative Spirit: You’re a team player who thrives in a fast-paced, guest-focused environment.
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Wine & Cocktail Savvy: You’re comfortable with these offerings and their part of the experience can speak knowledgeably with staff.
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Partner with the General Manager to lead the kitchen and ensure exceptional guest experiences.
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Maintain food quality, consistency, and presentation to brand standards.
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Manage food and labor costs to hit budget targets.
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Lead, train, and develop a strong BOH team.
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Foster a culture of respect, cleanliness, and efficiency in the kitchen.
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Competitive salary (commensurate with experience)
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Bonus potential
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Full suite of benefits (health, dental, vision, 401k, PTO)
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Employee dining discounts
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Opportunities for advancement across the Schlow Restaurant Group portfolio
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A workplace culture rooted in passion, purpose, and professional development
If you’re a culinary leader ready to be part of something special in Raynham, we want to hear from you.
Apply today and help us shape the next chapter of Schlow Restaurant Group.