Dietary Supervisor

Sutton Park Center for Nursing and Rehabilitation has an opportunity for a Part-time weekend Dietary Supervisor

Must have an applicable knowledge of DOH regulations and Food safety.

Must have at least 2 years supervision and cooking experience

Shift: 11am-7pm, Weekends only/Every weekend

Duties:

• Supervises, trains, disciplines and assists in performance evaluations of staff.
• Prioritizes, schedules, assigns and monitors work to optimize operational service.
• Ensures timely delivery of meals to patients.
• Instructs employees in the proper use of equipment and sanitation techniques.
• Ensures adherence to established policies and procedures.
• Conducts sanitation inspections for assigned areas as directed.
• Participates in departmental Performance Improvement initiatives and recommends changes to workflow and systems as necessary.
• Documents meal testing results and resolves unacceptable outcomes.
• Investigates resident complaints, as required and reports findings to management.
• Performs related duties

Job Type: Part-time

Hours per week: 15.00 hours per week

Salary: $24.00 per hour