Crooked Oak Tavern hiring cooks top pay benefits after 60 days

Tire of working at the restaurants at the beach where you work yourself to the bone in the summer and are starving in the winter? Crooked Oak Tavern in downtown Conway continues to grow in sales and we are expanding to a larger location next year. Oppurtunity for growth with-in the company is available as our company grows.. We guarantee year round full time employment,pay a living wage to our employees, offer the opportunity for monthly bonues, and offer affordable insurance.

Tired of working at the cookie-cutter corporate restaurants? Want to be able to use your creative flair? Crooked Oak Tavern is hiring a full-time Sous Chef to join our culinary team as the business continues to expand. 

Crooked Oak Tavern is a restaurant specializing in farm to table food. When available we will be using hormone-free beef, pork and chicken, locally raised produce that will change as is available during the growing seasons, and sustainable fish from local waters ( no farm-raised fish). Our goal is to provide fresh local food that will not be full of hormones and pesticides. Recipes are a unique blend passed down through our family to you and given a bit of a modern twist. We want our guests to leave feeling like they had a home-cooked meal mixing in New England, Pennsylvania Dutch, Maryland Seafood and Southern cooking. 

 You must have a passion for creating an experience our guests will never forget, be able to multi-task and handle stressful work environment, ability to move quickly on your feet, have a clean professional appearance and be able to show up for work on time and for scheduled shifts. No job hoppers, no more than 2 jobs over a 2 year period. Please apply in person between 2 PM and 4 PM Monday through Saturday at the restaurant.