Busser - Millhopper
Job Description
Bussers work in a team-oriented, high-volume, fast-paced, and guest-centric environment.
Primary Responsibilities:
- Deliver exceptional customer service by quickly and efficiently clearing restaurant tables
- Carry large loads of dishes to kitchen for washing
- Support other areas of the restaurant as necessary, such as setup, cleanup, prep work and equipment maintenance
- Assist servers in properly serving food and beverages
- Clear, clean and reset tables to ensure they are ready for the next Guest
- Ensure the dining room and service area are clean, stocked and visually appealing
- Help deliver an exceptional dining experience
- Maintain continuous restroom checks
- Make sure the chairs and floors around the tables are clean
- Perform station opening/closing duties each shift
- Restock glassware in service and bar areas
- Restock ice in service and bar areas
Requirements:
- Must have upbeat, outgoing and positive attitude
- Must be able to assist guests and possess great guest relations skills
- Ability to work positively in a fast-paced environment
- Excellent verbal communication and interpersonal skills
- Ability to work effectively within a team
- Ability to be on your feet and alert for extended periods of time
- Ability to lift up to 35 lbs. as needed
- Continuous use of hands and arms
- Continuous bending, reaching and twisting