Baker: Pastries, Pies, & Desserts

Part-Time, Full-Time, & Seasonal Options | Shift Time: primarily 4am-1pm for pastries; 10pm-7am for bread production | Wage: $14 or based on skill set

We also offer $1 more per hour on weekends and holidays, up to $10,000 tuition reimbursement, up to $1,000 in referral incentives when you refer a friend to work with us, free meals when you are on the clock, plus many other great team member perks!

About our Bakery Team:

The Bavarian Inn Restaurant is looking to add new faces to our AWESOME bakery team! We are a high volume, from scratch production bakery providing over 250,000 loaves of bread – and thousands of cakes, pastries, and specialty desserts – each year for use in our bakeshop and dining rooms.

Our dessert & pastry bakers are responsible for preparing “from scratch” dessert items such as pies, fruit strudels, butterhorns, dessert bars, and other specialty items. Prior production bakery experience is a plus, but not required. General knowledge and experience baking and working with various dough is a must, even if it is just at home!

Machinery/Equipment Used: digital scales, proof box, different styled mixers, deck & reel ovens, steam jackets, pie press, etc. for the assembling, scaling, and baking of fresh ingredients used in the production of baked goods.

Position Details:

• Shift Times: primarily 4am-1pm for pastries; plus bread production shift 10pm-7am
• Bakery is open 7 days per week, 365 days per year; weekend & holiday availability required

Basic Qualifications:

• Must be able to stand/walk for 8+ hours
• Must be able to perform continual light to moderate lifting– up to 50 pounds
• Must be able to tolerate high heat from ovens
• Strong math skills required to recalculate recipes based on production needs

How to Apply:

If you are interested in this position or others at Bavarian Inn Restaurant you may apply online or stop in and visit our Team Services office in person. Office hours are Monday-Saturday, 9am-5pm. We encourage you to call ahead (989-652-7211) to schedule an appointment, however we do accept walk-in applicants daily with on-the-spot interviews conducted whenever possible. Apply today to create enjoyable experiences with us!

If you have photos of baked goods you have made previously, please attach those to your application or bring them with you in person as we would love to review them with you – even if it is on your mobile device! All bakery applicants will be given a basic math & cooking measurement/conversion quiz.

Bavarian Inn Restaurant, 713 S Main Street, Frankenmuth, MI 48734

Please enter using the marked “Team Member Entrance” staircase at the rear of the building. Our Team Services office is the first on the right-hand side.

Please visit our careers page to see more job opportunities.