Fry/Grill Cook
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J&E Concessions / Lehigh Valley Ironpigs: Quick Service Cook

The Lehigh Valley Ironpigs strive to provide a positive and memorable experience for every guest every time.

Minimum Job Requirements:

  • Must be at least 16 years of age
  • Be able to stand, walk and bend for an extended amount of time
  • Ability to lift 25 pounds frequently and up to 50 pounds on occasion
  • Carry out instructions given by the stand manager
  • Comfortable dealing with large crowds

Knowledge of basic food handling procedures and experience with grilling and frying equipment is preferred.

Job Responsibilities:

All Concessions Quick Service Cooks may be considered for cross-training in multiple locations of the ballpark at managements discretion. General responsibilities for all positions include but are not limited to:

  • Assist in Game Day preparation of concession stand per the stand manager’s instructions
  • Team-oriented, adaptable, and dependable
  • Must have the ability to multitask
  • Maintain safe working conditions and sanitary work area
  • Prepare Guest's food as ordered
  • Ability to work at a quick, yet efficient and thorough pace
  • Help with shut down and cleaning procedures of the cooking areas within the stands at the end of the game
  • Wash and put away kitchen dishes

Staff Uniform:

  • Ironpigs Concessions Staff Ball cap (provided)
  • Ironpigs Concessions Staff T-Shirt (provided)
  • Black pants (associates responsibility)
  • Comfortable shoes; nonskid shoes highly recommended (associates responsibility)

 

Job Type: Part-time Seasonal

J&E Baseball Concessions LLC is an EEO employer - M/F/Vets/Disabled
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