Bartender
COLD SPOT LLC Charleston, WV
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    Job Summary
  • Mixes and serves alcoholic and nonalcoholic beverages to customers of the bar

General Accountabilities

  • Take drink and food orders from customers of the bar or wait staff
  • Collects money for drinks served
  • Slices fruit for garnishing drinks
  • Cleans bar and arranges glasses. 
  • Requisitions for liquor or beverages
  • Stocks and rotates bottled beer. 

Job Qualifications

  • On-the-job training. Experience preferred
  • 21 year of age or older
  • Valid certification for the serving of alcohol. May be obtained at www.gettips.com

Skills: Other

  • Speaks clearly and persuasively in positive or negative situations
  • Identify and resolve problems quickly and efficiently
  • Responds well to questions
  • Adapts very well to change and inconsistency in the workplace
  • Adheres to federal laws and regulations
  • Listens and get clarification
  • Solicits feedback

Physical Demands

  • Regularly required to stand 
  • Regularly required to use hands 

Work Environment

  • The noise level in the work environment usually is loud
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