Dishwasher (2026 season)

Dishwashers are an important part of the kitchen operation at Breese Stevens Field, helping to keep operations running in a smooth, efficient manner.

Responsibilities Include:

• Washing, sanitizing, and storing all dishes and utensils according to Public Health guidelines and procedures explained by the concessions managers.

• Duties also include, but are not limited to, maintaining a clean and safe work environment, and assisting managers in other areas when there are no dishes.

• Dishwashers must be able to work in a fast-paced environment and work effectively and independently when needed.

  
  

  Requirements: 

  - Ability to stand and/or walk for extended periods of time (~ 2-6 hours/shift)

  - Able to lift 20 pounds 

Dishwashers are hired on a part-time, seasonal basis for the Forward Madison FC event season. A typical season runs from mid-April through mid-October. Scheduled hours are during the day and can include both weekdays and weekends. The minimum age to work as a Dishwasher is 14 years.