Server, Waitress, Waiter, Wait Staff

Eggs Up Grill Hendersonville Hendersonville, North Carolina $2.13 per hour
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Job Responsibilities:
Be warm and welcoming to each and every guest. Know the menu to be able to help guests make decisions when it comes to ordering. Be able to work as a TEAM! Be responsive and attentive to guest's needs all while keeping a positive and friendly attitude. Usual side work such as cleaning and resetting your section, breaking down the line, sweeping, mopping, cleaning bathrooms, etc.

Qualifications:

  • Must be available to work anytime during the week, weekends, and some holidays during the hours of 5am-3pm.
  • Serving experience and POS experience are a plus.

    At Eggs Up Grill® Hendersonville, Our People are family. We love to serve our guests and are passionate about the opportunity we have to impact our community each and every day. We are looking for team members who love people, take pride in a job well done and want to continually grow—we call them Hospitality Professionals! We ensure our guests experience genuine hospitality from as they come to know and trust us to provide friendly smiles, warm welcomes and genuine hospitality – truly neighbors serving neighbors!

    As Hospitality Professionals, we hold to a high standard of excellence in achieving both operational excellence and personal growth. We provide real service for real people, and making them smile is job #1. We are highly motivated and willing to help in all areas of our store to ensure its success. These positions will include serving guests in the dining room, taking and fulfilling carryout orders, cooking up fresh eggs, omelets & griddle specialties, assembling burger & sandwiches, preparing salads, and preparing our fresh produce and ingredients to create our delicious menu offerings.

    Requirements:

    • Must be 16 years of age or older

    • Full-time availability:

    - Sunday - Saturday availability (work schedule would be 4-5 days/week)

    - Daytime availability between 5am - 3pm

    • Part-time availability:

    - Minimum Saturday & Sunday availability required


    Hospitality Professionals at work:

    • Believe in your coworkers

    • Expect excellence in yourself and others

    • Serve guests and your fellow team members

    • Teach and be taught, always seeking to learn



    Front of House Job Requirements:

    • Become knowledgeable of all menu items.

    • Maintain cleanliness in all food preparation & service areas.

    • Perform various front counter cleaning and storage activities such as general & equipment cleaning, storage & rotation of food and supplies.

    • Handle all food-related, storage, & cleaning activities in accordance with sanitary procedures and standards that comply with all federal, state, & local regulatory procedures.

    • Engage with our guests by anticipating and responding to their needs through clear and pleasant communication.

    • Execute hospitality in the dining room by ensuring all guests receive prompt, continual care and personal service.

    • Maintain a calm demeanor, especially during periods of high volume, to preserve a positive working environment and a hospitable experience for our guests.


    Heart of House (Kitchen) Job Requirements:

    • Become knowledgeable of all menu items & the related recipes.

    • Execute hospitality by cooking, preparing, and presenting food orders to meet Eggs Up Grill® quality standards.

    • Contribute to a safe and overall positive environment by maintaining cleanliness throughout the shift in all food preparation areas.

    • Perform various kitchen cleaning and storage activities such as dish washing, general & equipment cleaning, storage & rotation of food and supplies.

    • Handle all food-related, storage, & cleaning activities in accordance with sanitary procedures and standards that comply with all federal, state, & local regulatory procedures.

    • Maintain a calm demeanor, especially during periods of high volume, to preserve a positive work environment and a hospitable experience for our guests.


    Benefits:

    • Competitive Pay

    Pay ranges align with market demand and are commiserate with experience

    • Paid Time Off

    ALL team members accrue PTO from the first day and are eligible to redeem after employed for 6 months.

    • Home by 3pm!

    All Eggs Up Grill® restaurants operate 6am - 2pm so you are always off in time to to spend every afternoon and evening with family and friends. Use it to hike, bike, walk, or pick up kids from school, attend their football, cheerleading, volleyball, dance and other children's activities. Whatever you like to do or whoever, you'll have time for work-life balance!

    • Professional Environment

    At Eggs Up Grill®, our entire team will be coached to develop skills that are transferable across many careers. Our team members have gone on to successfully pursue careers in business, medicine, education, and even become managers or business owners.

    • Growth Opportunities

    We love to promote from within and have opportunities to grow with us a brand new restaurant from the ground up!

    • Individual Retirement Plan Participation

    May participate in tax-deferred savings plan and eligible for employer match at 1year anniversary

    • Meal Allowance

    Get FREE food every day that you work!

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