Dishwasher on Blanco and 1604

BUSPERSON (Dishwasher)- JIM’S RESTAURANTS

　

JOB DESCRIPTION:

Maintain a clean and enjoyable eating environment by cleaning tables, stations and surrounding areas

ESSENTIAL JOB FUNCTIONS:

15% Clean carpet or floors with sweeper or broom

10% Clean restrooms and restock supplies as needed:

Clean mirrors, counters, sinks, floors and toilets; sweep and mop

5% Carry and empty trash in dumpster

5% Fill salad and ice bins, ice may weigh up to but not limited to 30 pounds

7% Clean parking lot and change marquee and/or replace letters

13% Carry out and put away clean dishes

5% Clean floor mats

15% Wash dirty dishes by using dish-machine

10% Break down and clean dish-machine

15% Bus tables by removing dirty items & placing in bus tub.

Wipe tables clean with a wet towel.

Wipe off and/or replace condiments & menus.

Wipe off all seats.

　　

SECONDARY FUNCTIONS:

2% Clean bus-ports and glass-ports

2% Clean highchairs

　

PRINCIPAL RESPONSIBILITIES:

Cleaning tables, stations and surrounding areas

Insure smooth operation towards Guest service by continually keeping stations clean and well stocked

Assist the Guest and answer questions whenever possible

Inform your immediate supervisor of any maintenance problems or supplies needed

　

QUALIFICATIONS:

Must be at least 16 years of age

No prior experience needed

　

PHYSICAL ACTIVITIES:

The activities normally required to perform these functions are as follows:

(reasonable accommodations will be made if needed)

bend, stoop, carry, balance, reach, walk, lift, stand, read, write, eye hand coordination, depth perception, manual dexterity, effective verbal communication, basic math skills, stamina

HAZARDS:

To include but are not limited to slips, trips, falls, burns, cuts from broken glass and knives, and back strain/sprain